Tag Archives: pancakes

Breakfast

Pumpkin Pancakes

Pumpkin pancakes

Ingredients

  1. ½ cup pumpkin puree
  2. 1 egg
  3. 1 teaspoon vanilla
  4. ⅓ cup butter, melted
  5. ½ cup milk
  6. ¼ cup sugar
  7. 1 cup flour
  8. ⅛ teaspoon baking powder
  9. ¼ teaspoon cinnamon
  10. ¼ teaspoon nutmeg
  11. A pinch of salt

Pumpkin pancakes top

Pumpkin pancakes cut

Directions

  1. In a bowl, whisk butter, egg, milk and vanilla.
  2. Add flour, baking powder, salt, sugar, cinnamon, nutmeg and mix.
  3. Add in the pumpkin puree and whisk.
  4. On medium heat, heat up a non-stick pan and lightly oil with butter.
  5. Scoop about ⅓ cup of pancake batter per pancake onto the pan and cook until golden brown on both sides.
  6. Serve with syrup.
  7. Enjoy.

Pumpkin pancakes small

Pumpkin pancakes crop

Standard
Breakfast, Cupcakes

Sweet Potato Pancakes

Sweet Potato pancake

Ingredients
1. 1 Cup sweet potato cooked and roughly mashed
2. ¼ cup butter, melted
3. 1 large egg
4. ½ teaspoon vanilla essence
5. ¼ cup sugar
6. ½ cup milk
7. ½ cup flour
8. ½ teaspoon nutmeg
9. ½ teaspoon cinnamon

sweet potato  IMG_3229

Directions

1. Pre-heat the oven at 180° Celsius.
2. In a mixing bowl, add everything accept the sweet potato and whisk.
3. Add the sweet potato and mix well.
4. Pour into greased ramekins or oven dish and bake for 25-30 minutes.

IMG_3232  IMG_3236

Standard
Breakfast

Spicy Banana Pancakes

pancakes

Ingredients

  1. ½ cup flour
  2. ½ cup milk
  3. 1 large egg
  4. ¼ butter, melted
  5. 1 tablespoon sugar(optional)
  6. 1 large banana, sliced
  7. ½ teaspoon ground cinnamon
  8. ½ ground ginger
  9. Jam to serve

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Directions

  1. In a bowl, mix the flour, milk, egg, butter and sugar.
  2. Add the spices and mix.
  3.  Add the banana slices and mix, spreading it evenly throughout the batter.
  4. Heat a non-stick frying pan and grease with a little bit of butter if necessary.
  5. When the pan is hot, pour about 1/3 of the batter into the pan for each pancake and cook until golden brown.
  6. Serve with Jam.

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I went a bit crazy on the jam as usual…this is the reason why the sugar is optional.

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