Whole Wheat Banana Bread

banana bread


  1. 1 cup self rising flour
  2. ½ cup whole wheat flour
  3. ½ cup brown sugar
  4. 1 teaspoon cinnamon
  5. ½ teaspoon baking powder
  6. ¼ teaspoon baking soda
  7. 2 large bananas, slightly mashed
  8. ½ melted butter
  9. 1/3 cup milk
  10. 2 large eggs, beaten
  11. 1 teaspoon vanilla extract/essence

banana bread


  1. Preheat the oven at 180°C.
  2. In a mixing bowl, mix all the dry ingredients together(self rising flour, whole wheat flour, sugar, cinnamon, baking powder, baking soda).
  3. In a separate bowl, mix all the wet ingredients(bananas, butter, milk, eggs, vanilla extract).
  4. Add the wet ingredients to the dry ingredients and mix with a spatula until everything is incorporated, do not whisk and do not over mix.
  5. Spread the bather into a prepared bread loaf pan.
  6. Bake for 45 minutes or until a toothpick inserted comes out clean.
  7. Cool on a wire rack for a few minutes and remove from the pan.
  8. Slice a desired and serve warm or cool(I prefer it warm) with your choice of spread(sweet or savory).
banana bread

Banana bread bite