Ingredients

1. 100g semi-sweet chocolate
2. Chocolate bar with nuts
3. 2 tablespoons cocoa powder
4. ½ cup butter
5. 1 cup sugar
6. 3 large eggs
7. 1 teaspoon vanilla
8. 1 cup flour
9. ⅓cup peanuts/any nuts (optional)

Directions

1. Preheat the oven to 180°C.
2. Melt the semi-sweet chocolate and butter and let cool.
3. Roughly chop up the chocolate bar into large chunks, also chop up the nuts and set aside.
4. Add the sugar to the melted chocolate and whisk.
5. Whisk in the eggs one at a time and vanilla.
6. Sift in the flour and cocoa powder and mix.
7. Add the chopped chocolate and nuts and mix.
8. Pour into a parchment paper lined pan and bake for 30 minutes.
9. Remove from the oven and cool slightly in the pan.
10. Remove from the pan and cut into squares.
11. Enjoy.