Ingredients

1. 1 cup grated apple
2. ½ cup butter
3. ½ cup milk
4. 2 eggs
5. ½ cup brown sugar
6. ½ cup dark brown sugar
7. 2 cups self-raising flour
8. ½ teaspoon baking soda
9. 1 teaspoon cinnamon
10. ½ teaspoon nutmeg
11. 1 teaspoon vanilla

Directions

1. Preheat the oven to 180°C.
2. Peel, core and grate the apples and set aside.
3. In a bowl, add all the dry ingredients and mix.
4. In a separate bowl, add all the wet ingredients and mix.
5. Fold in the dry ingredients mixture with a spatula until well mixed.
6. Pour the batter into a greased or parchment paper lined loaf pan and bake for 40-45 minutes.
7. Remove from the oven and cool slightly before removing from the pan and cooling completely on wire rack.
8. Enjoy.