Ingredients

1. Chickpeas
2. ¼ cup Sesame seeds
3. 1 clove of Garlic
4. ¼ cup olive oil
5. 2 tablespoon lemon juice
6. Salt and pepper to taste
7. Water(Optional)

Directions

1. Toast the sesame seeds in a pan for 10-15 minutes.
2. Transfer to a food processor and blend until smooth.
3. Add all the other ingredients and blend again until smooth.
4. Add water, a little bit at a time if you need to thin it out.
5. To serve, drizzle with olive oil.
6. Enjoy.