Breakfast, Dessert

Waffles

Namfoodie waffle Namfoodie waffle plate

Ingredients

  1. ½ cup butter, room temperature
  2. 2 large eggs, separated
  3. 1 cup flour
  4. ¼ cup sugar
  5. ½ teaspoon vanilla
  6. 1/3 cup buttermilk
  7. 45 grams white chocolate, melted

egg white waffle batter

Topping and garnish

  1. Frozen/fresh berries
  2. Sliced banana
  3. Whipped cream
  4. Icing sugar

batter egg white namfoodie waffle batter

Directions

  1. Beat the egg white until fluffy and set aside.
  2. In a mixing bowl, add butter, sugar and mix.
  3. Add egg yolk, buttermilk, chocolate and vanilla and whisk.
  4. Fold in the egg white with a spatula.
  5. Sift in the flour and mix with a spatula.
  6. Turn on the waffle maker and spray with cooking spray.
  7. Pour about 1/3 cup of the batter in the middle of the waffle maker, close and cook as per your waffle maker’s instructions or until golden brown.
  8. Remove the waffle when cooked.
  9. Repeat with the remaining batter.
  10. Top with bananas, berries and then whipped cream and dust with icing sugar.
  11. Makes about 5 waffles with a small waffle maker.

batter pan namfoodie waffle pan

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