Ingredients

1. 90 grams dark chocolate bar, chopped(you can also use semi sweet chocolate chips or any chocolate bar of your choice), I used a whole nut chocolate bar.
2. ¼ cup cocoa
3. 1/3 cup sugar
4. ½ cup butter, melted
5. 1 cup flour
6. 1 large egg
7. ½ teaspoon vanilla essence

Directions

1. Pre-heat the oven at 180° Celsius.
2. Mix the cocoa in ¼ cup water of warm water and set aside.
3. In a bowl add butter, sugar, egg, vanilla essence and whisk.
4. Add the cocoa and mix.
5. Add the flour and mix.
6. Add the chocolate chips and mix.
7. Pour into greased ramekins and bake for 30 minutes or when a toothpick inserted comes out clean.